Below are some notes to help you place your order. If you have questions, please email us at info@realandrosemary.com, and include your phone number in case we need to call you back. We would prefer email to track your requests and help you in a timely manner. Please allow 48 hours for us to get back to you.
Thank you for choosing us for your holidays, and we wish you & your loved ones a Happy Holiday season!
For the best ordering experience, please use Google Chrome as your browser. Go to “online ordering” and select our Homewood location. All offerings are sold a la carte. Trimmings come in 2 sizes: our small pan feeds 4-5 and our large pan feeds 8-10. If you need additional assistance, please email us at info@realandrosemary.com and we will be glad to help you place your order.
Order pick up will be Nov 23 11am-8pm, Nov 24 11am-8pm, and Nov 25 11am-3pm at our Homewood location only (1922 29th Ave S.) Please select a pickup time during this window at checkout. Unfortunately, our tech system does NOT limit orders to just those dates/times. If you choose a different pick up time, we will have your order ready Nov 25 11am-3pm.
Once your order is complete, you will receive an email confirmation with an order number. If you do NOT receive a confirmation email, please email us at info@realandrosemary.com to ensure your order is complete, and please allow 48 hours for us to respond.
Deadline to place orders is Friday, November 20 at 8pm. All items will be cold at pick up. Reheat instructions will come with your meal and are posted below.
We are offering turkey and rosemary ham by the pound. Our turkeys have an herb-butter rub, and our ham has a rosemary mustard glaze. Both are fully cooked, so you will just need to reheat per the instructions.
We would love to serve your office holiday party or other holiday gathering!
If you would like items on a different date, email info@realandrosemary.com and we will accomodate as many orders as we can.
Suggested Menu for 8-10 people (no leftovers):
10 pounds of turkey or ham
3-4 trimmings, large pans
(we suggest serving 3 hot trimmings and 1 cold, so we will have cornbread dressing, sweet potato casserole, macaroni and cheese and brussels sprout slaw on our table)
2 jars of vegetable gravy
2 jars of cranberry relish
1 gallon of tea or lemonade (sold by the gallon)
Suggested menu for 4-5 people (no leftovers):
5 pounds turkey or ham
3-4 trimmings, small pans
(we suggest serving 3 hot trimmings and 1 cold, so we will have cornbread dressing, sweet potato casserole, macaroni and cheese and brussels sprout slaw on our table this year)
1 jar vegetable gravy
1 jar cranberry relish
1 gallon tea or lemonade
Order by Friday, November 20 at 8pm
Don’t forget to order the White Chicken Chili for the night before the big day!